Caobao
Time-Honored BrandCaobao · Shandong · Founded
A time-honored Shandong brand known for its signature saucy pork buns, Caobao has been handcrafting traditional steamed buns for over a century. Loved by locals for its thin wrappers and rich fillings, it remains a beloved taste of old Jinan.
Brand Story
Caobao Bun Shop originated in Jinan, Shandong, with its founding date unverified but believed to be around the late Qing Dynasty and early Republic of China (circa 1900). Founder Zhang Wenhan, a former apprentice at a local restaurant, started his own business specializing in pork soup-filled buns. The buns earned the name 'Caobao' (straw bundle) because they were tied with straw ropes during steaming. Zhang's meticulous selection of ingredients and mastery of heat led to his unique 'three flips and six turns' rolling technique, giving the buns a soft yet chewy texture. During the Republican era, Caobao became a famous Jinan delicacy, attracting scholars and artists. After the public-private partnership in 1956, the shop underwent changes, but the traditional craft was preserved. Today, Caobao still insists on handmade buns, continuing the authentic flavor of old Jinan and serving as a living fossil of local food culture.
Signature Products
Thin wrapper, generous filling, rich broth, and tender pork. A signature classic. (18-25 RMB per steamer)
Stuffed with shrimp, sea cucumber, and pork, offering a savory and nutritious taste. (22-30 RMB per steamer)
Filled with seasonal vegetables, vermicelli, and dried tofu, refreshing and light, ideal for vegetarians. (15-20 RMB per steamer)
Stores & Addresses
Located in: Shandong（山东）
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Cultural Note
The craft of making Caobao buns emphasizes the 'three flips and six turns' rolling technique, precise seasoning of fillings, and strict steaming control. Its distinctive feature is tying the steamer with straw ropes, which is eco-friendly and imparts a unique fragrance to the buns. This technique reflects the refinement and practicality of Shandong cuisine, representing the street food culture of Jinan.
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Frequently Asked Questions
What is a "China Time-Honored Brand" (中华老字号)?
A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.
When was Caobao founded?
Caobao was founded in null, originating in Shandong, Shandong, primarily in the Dining field.
What is the signature product of Caobao?
Its signature product is Pork Soup-Filled Buns. See the "Signature / Buy Online" section on this page for more products and shopping links.
Where can I find the official list of China Time-Honored Brands?
You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.
Sources / References
Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: