老 中华老字号
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Dafang Lugaojian

Time-Honored Brand

Dafang Lugaojian · Jiangsu · Founded 1862

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A century-old Suzhou braised meat shop, renowned for its secret sauce and traditional craftsmanship, carrying the culinary memories of Jiangnan.

Category
Food & Beverage →
Region
Jiangsu →
Signature
Braised Pork in Sauce
Certified
2006
#苏州老字号#酱肉#非遗技艺#江南风味#熟食#百年传承

Brand Story

Dafang Lugaojian was founded during the Tongzhi era of the Qing Dynasty (around 1862-1874) by the Lu family in Suzhou. The founder, Mr. Lu, started with his ancestral braising technique, selecting premium pork and simmering it slowly with a blend of Chinese herbs and spices. The resulting braised meat, with its glossy red color, balanced fat and lean, and melt-in-the-mouth texture, quickly gained local fame. During the Republic of China period, the shop expanded and became a well-known cooked food brand in Suzhou. After the public-private partnership in 1956, the craft was preserved. Dafang Lugaojian not only represents Suzhou's traditional cuisine but also epitomizes the culture of Jiangnan's market towns. Its production techniques have been listed as an intangible cultural heritage of Suzhou.

Signature Products

Braised Pork in Sauce

Glossy red, with alternating fat and lean layers, rich sauce aroma, and tender, melt-in-the-mouth texture. (Approx. 50-80 RMB per 500g)

Braised Duck

Made with free-range ducks, deeply infused with sauce, crispy skin, tender meat, and a balanced sweet-salty flavor. (Approx. 60-100 RMB per duck)

Braised Beef

Clear grain, firm texture, mellow sauce flavor, and a long-lasting aftertaste. (Approx. 80-120 RMB per 500g)

Stores & Addresses

Located in: Jiangsu(江苏)

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Cultural Note

The braising technique of Dafang Lugaojian emphasizes 'fine ingredient selection, sufficient heat, and penetrating sauce aroma.' It employs traditional clay vat marination and natural air-drying, complemented by a secret sauce that balances the sweet and savory flavors typical of Suzhou cuisine. Passed down through generations, this craft reflects the Suzhou people's respect for the natural taste of ingredients and their meticulous cooking, making it a significant representative of Jiangnan's culinary culture.

Related Brands

Frequently Asked Questions

Q

What is a "China Time-Honored Brand" (中华老字号)?

A

A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.

Q

When was Dafang Lugaojian founded?

A

Dafang Lugaojian was founded in 1862, originating in Jiangsu, Jiangsu, primarily in the Food & Beverage field.

Q

What is the signature product of Dafang Lugaojian?

A

Its signature product is Braised Pork in Sauce. See the "Signature / Buy Online" section on this page for more products and shopping links.

Q

Where can I find the official list of China Time-Honored Brands?

A

You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.

Sources / References

Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: