老 中华老字号
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Qingfeng

Time-Honored Brand

Qingfeng · Beijing · Founded

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Qingfeng, a time-honored Beijing restaurant brand, is renowned for its baozi (stuffed buns). With a history dating back to the late Qing Dynasty, it has become a symbol of authentic Beijing flavor, preserving the culinary traditions of the capital.

Category
Dining →
Region
Beijing →
Signature
Pork and Scallion Baozi
Certified
[待核]
#北京老字号#包子#京味小吃#餐饮连锁#华天集团

Brand Story

Qingfeng's history can be traced back to the late Qing Dynasty and early Republic of China era. Legend has it that a merchant surnamed Zhang opened a small eatery in Beijing, initially serving simple dishes, later specializing in baozi and porridge. Known for its carefully selected ingredients and meticulous preparation, Qingfeng gradually earned a stellar reputation. After the public-private partnership in 1956, it became a state-owned enterprise and later underwent restructuring, now operating under Huatian Catering Group. Qingfeng's signature pork and scallion baozi, with their thin wrappers, generous fillings, and savory broth, have become a representative of Beijing snacks. Its development mirrors the evolution of Beijing's food culture, carrying the memories of generations.

“Qingfeng Baozi, the Essence of Beijing Flavor”

Signature Products

Pork and Scallion Baozi

Classic filling with tender pork, fragrant scallions, and rich broth. Approximately 10-15 RMB per liang (3 pieces).

Three Delicacy Baozi

Stuffed with shrimp, pork, and egg, offering a savory and nutritious taste. Approximately 15-20 RMB per liang (3 pieces).

Stir-fried Liver (Chao Gan)

A traditional Beijing snack with glossy sauce, savory liver and intestines, and a strong garlic aroma. Approximately 10-15 RMB per bowl.

Stores & Addresses

Located in: Beijing(北京)

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Cultural Note

Qingfeng's baozi-making technique emphasizes 'thin wrappers, generous fillings, and eighteen pleats,' inheriting the traditional craft of Beijing baozi. Its business model blends modern fast-food concepts with the cultural heritage of a time-honored brand, serving as a living transmission of Beijing's culinary culture.

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Frequently Asked Questions

Q

What is a "China Time-Honored Brand" (中华老字号)?

A

A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.

Q

When was Qingfeng founded?

A

Qingfeng was founded in null, originating in Beijing, Beijing, primarily in the Dining field.

Q

What is the signature product of Qingfeng?

A

Its signature product is Pork and Scallion Baozi. See the "Signature / Buy Online" section on this page for more products and shopping links.

Q

Where can I find the official list of China Time-Honored Brands?

A

You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.

Sources / References

Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: