老 中华老字号
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Wanhe

Time-Honored Brand

Wanhe · Yunnan · Founded

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Wanhe, a time-honored brand from Yunnan, carries forward the essence of Dian cuisine through traditional food craftsmanship. With a history dating back to the late Qing Dynasty, it is renowned for its classic Yunnan-style mooncakes and condiments, embodying the rich culinary heritage of the region.

Category
Food & Beverage →
Region
Yunnan →
Signature
Yunnan Ham Mooncake
Certified
2006
#云南老字号#滇味糕点#传统手工#茶马古道#非遗技艺

Brand Story

Wanhe originated in Yunnan, with its founding date not officially verified but traceable to the mid-to-late Qing Dynasty (around 1800 AD) according to local historical records and folk memory. During that era, the ancient Tea Horse Road thrived with commerce, fostering a blend of culinary cultures. Wanhe emerged as a maker of Yunnan-style pastries and sauces, founded by the [to be verified] family, who excelled in selecting ingredients and mastering heat control. Their ham mooncakes and rose sugar won acclaim from locals for their distinctive flavors. Through generations, Wanhe has adhered to traditional handmade methods, integrating the culinary wisdom of Yunnan's diverse ethnic groups, and has become a representative of Dian-flavored foods. During the Republic of China period (1912-1949), Wanhe products were sold beyond the province by traveling merchants, enhancing its reputation. After the founding of New China, Wanhe was incorporated into public-private partnerships, preserving its techniques. Today, Wanhe continues to combine traditional recipes with modern management, perpetuating a century-old memory of Dian flavors and serving as a living testament to Yunnan's culinary culture.

“[待核]”

Signature Products

Yunnan Ham Mooncake

Made with Xuanwei ham, honey, and sugar, featuring a flaky crust and moist filling with a savory-sweet balance. A classic of Yunnan-style mooncakes. (30-80 RMB/box)

Rose Flower Cake

Stuffed with Yunnan multi-petal roses, offering a rich floral aroma and crisp crust. A tea snack suitable for all seasons. (20-50 RMB/box)

Chicken Fir Mushroom Fermented Bean Curd

Fermented with wild chicken fir mushrooms and tofu, delivering a savory and mellow flavor. A Dian-style condiment perfect for meals. (15-30 RMB/bottle)

Stores & Addresses

Located in: Yunnan(云南)

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Cultural Note

Wanhe's craftsmanship inherits the traditions of Yunnan-style pastries and pickled delicacies, emphasizing the natural flavors of ingredients and insisting on handmade production. The process involves selecting materials, curing, and baking, with particular expertise in handling Yunnan ham and brewing rose sugar, reflecting the fusion of multi-ethnic culinary cultures in Yunnan. Wanhe also preserves ancient tools such as stone mills and wooden molds, making it a living fossil of Dian-flavored food techniques.

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Frequently Asked Questions

Q

What is a "China Time-Honored Brand" (中华老字号)?

A

A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.

Q

When was Wanhe founded?

A

Wanhe was founded in null, originating in Yunnan, Yunnan, primarily in the Food & Beverage field.

Q

What is the signature product of Wanhe?

A

Its signature product is Yunnan Ham Mooncake. See the "Signature / Buy Online" section on this page for more products and shopping links.

Q

Where can I find the official list of China Time-Honored Brands?

A

You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.

Sources / References

Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: