Ganlu
Time-Honored BrandGanlu · Liaoning · Founded 1900
Ganlu, a time-honored Chinese restaurant brand from Liaoning, has been perfecting the art of soy sauce and Liaoning cuisine for over a century. Known for its rich, fermented sauces and classic dishes, it embodies the hearty flavors and culinary heritage of Northeast China.
Brand Story
The Ganlu brand traces its roots to Liaoning, with a history dating back to the mid-Qing Dynasty (around 1800 AD), when the region thrived in trade and culinary exchange. Legend has it that founder Zhang opened a small workshop in Shengjing (now Shenyang), crafting soy sauce and pastes using traditional brewing methods. His products gained renown for their rich quality and unique flavor. The Zhang family carried on the legacy, officially establishing the 'Ganlu' brand in 1900, a name symbolizing 'sweet dew nourishing all.' During the Republic era, Ganlu products spread across Northeast China, becoming a well-known brand in the Liaoshen region. After 1949, Ganlu merged into a local food factory, preserving traditional techniques while adopting modern management. Today, Ganlu combines its signature soy sauce with fresh ingredients to create classic dishes, representing the essence of Liaoning cuisine and the culinary memories of the Northeast.
“Ganlu nourishes the heart, soy sauce aroma passes through generations.”
Signature Products
Traditionally brewed with a rich aroma and bright red color, it is the essential seasoning to enhance freshness and color in Liaoning dishes. (15-30 RMB/bottle)
Pork spine slowly simmered with Ganlu's secret sauce, tender and flavorful, with a lingering soy sauce aroma. (48-68 RMB/portion)
Crispy on the outside, tender inside, with a perfect sweet and sour taste, made using traditional battering and Ganlu's special sweet and sour sauce. A classic Liaoning dish. (38-58 RMB/portion)
Stores & Addresses
Located in: Liaoning（辽宁）
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Cultural Note
Ganlu's brewing technique follows ancient methods, relying on natural fermentation for over six months to achieve a rich, mellow soy sauce. Its dishes embody the salty, savory, and hearty characteristics of Liaoning cuisine, emphasizing precise cooking and seasoning, reflecting the bold and generous spirit of Northeast Chinese food culture. The brand actively promotes local cuisine and supports the intangible cultural heritage of Liaoning dishes.
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Frequently Asked Questions
What is a "China Time-Honored Brand" (中华老字号)?
A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.
When was Ganlu founded?
Ganlu was founded in 1900, originating in Liaoning, Liaoning, primarily in the Dining field.
What is the signature product of Ganlu?
Its signature product is Ganlu Soy Sauce. See the "Signature / Buy Online" section on this page for more products and shopping links.
Where can I find the official list of China Time-Honored Brands?
You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.
Sources / References
Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: