Liuzhou Hotel
Time-Honored BrandLiuzhou Hotel · Guangxi · Founded 1952
Liuzhou Hotel, a time-honored dining brand in Guangxi, has been serving authentic Liuzhou flavors since 1952. Known for its signature Luosifen (river snail rice noodles) and other local delicacies, it preserves the culinary heritage of Guangxi cuisine while welcoming both locals and tourists.
Brand Story
Liuzhou Hotel traces its roots to the mid-20th century in Liuzhou, Guangxi. Founded in 1952, it was one of the city's earliest state-owned hotels, tasked with hosting foreign guests and important conferences. The hotel gathered renowned local chefs, blending northern and southern Guangxi culinary styles to create a distinctive flavor profile centered on local ingredients like river snails and pickled bamboo shoots. Key figure Huang Deming, the first executive chef, refined the traditional snail soup recipe, making Luosifen the hotel's signature dish. Over the decades, Liuzhou Hotel has witnessed the city's transformation from an industrial hub to a tourist destination. Its dishes carry the taste memories of Liuzhou residents and represent an important part of Guangxi cuisine culture. Combining traditional craftsmanship with modern management, it stands as a living heritage of Liuzhou's dining culture.
“Taste Liuzhou, starting with a bowl of rice noodles.”
Signature Products
Rice noodles in a rich snail broth, topped with pickled bamboo shoots, fried bean curd, and peanuts. A signature Liuzhou snack with a spicy, sour, and savory kick. (15-30 RMB per bowl)
Duck feet and river snails braised together until tender, in a flavorful broth. A perfect dish to accompany drinks. (38-68 RMB per serving)
Crisp pickled bamboo shoots stir-fried with tender beef, creating a tangy and spicy appetizing dish that reflects home-style Guangxi cuisine. (32-48 RMB per serving)
Stores & Addresses
Located in: Guangxi（广西）
Store details are being expanded. Find this brand’s stores and counters on the map below:
Find stores on Amap ↗Shop Online
Official flagship stores / search entries (CPS placements). Replace the links with your own affiliate PID to earn commission with zero inventory.
Cultural Note
The culinary craft of Liuzhou Hotel centers on simmering snail soup, using locally sourced green snails and over a dozen spices, slow-cooked for hours. The pickled bamboo shoots undergo natural fermentation, developing a unique tangy aroma. Handmade rice noodles are ground and steamed fresh to ensure texture. Skills are passed down through apprenticeship, emphasizing precise heat and timing, embodying the 'sour, spicy, fresh, and fragrant' characteristics of Guangxi cuisine.
Related Brands
Frequently Asked Questions
What is a "China Time-Honored Brand" (中华老字号)?
A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.
When was Liuzhou Hotel founded?
Liuzhou Hotel was founded in 1952, originating in Guangxi, Guangxi, primarily in the Dining field.
What is the signature product of Liuzhou Hotel?
Its signature product is Liuzhou Luosifen (River Snail Rice Noodles). See the "Signature / Buy Online" section on this page for more products and shopping links.
Where can I find the official list of China Time-Honored Brands?
You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.
Sources / References
Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: