老 中华老字号
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Zhengyanglou

Time-Honored Brand

Zhengyanglou · Heilongjiang · Founded

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Zhengyanglou, a time-honored Chinese brand from Heilongjiang, is renowned for its traditional sauce-braising techniques, carrying a century of culinary heritage.

Category
Food & Beverage →
Region
Heilongjiang →
Signature
Braised Pork Hock
Certified
[待核]
#中华老字号#黑龙江#酱卤#传统技艺#百年老店

Brand Story

Founded during the Guangxu reign of the Qing Dynasty (c. 1875-1908) by a Shandong immigrant surnamed Wang, Zhengyanglou began as a small tavern in Heilongjiang. It later became famous for its sauced pork and pickled vegetables. The founder emphasized premium ingredients and meticulous craftsmanship, gradually developing a distinctive flavor. Zhengyanglou witnessed the integration of immigrant development and local food culture in Heilongjiang, blending Shandong cuisine with northeastern characteristics. By the Republican era, it had gained regional fame, with products sold widely. After 1949, it underwent public-private partnership, preserving its techniques. Today, as a China Time-honored Brand, it continues to uphold traditional skills and promote Chinese culinary culture.

“[待核]”

Signature Products

Braised Pork Hock

Made from premium pork hocks, braised in aged broth, glossy red, rich but not greasy, melts in the mouth. (50-80 RMB/jin)

Braised Beef

Selected beef shank, intensely savory, firm texture, slices hold together, with a lingering finish. (60-90 RMB/jin)

Pickled Vegetables

Traditionally pickled, crisp and refreshing, balanced saltiness and sweetness, perfect as a side dish. (10-30 RMB/bag)

Stores & Addresses

Located in: Heilongjiang(黑龙江)

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Cultural Note

Zhengyanglou's sauce-braising technique emphasizes 'fine ingredients, sufficient heat, and rich aged broth.' Its master broth has been maintained for over a century, with daily replenishment. The process strictly follows traditional steps: blanching, skimming, adding ingredients, and slow simmering, ensuring authentic flavor. The products are not just food but a testament to the cultural fusion of immigrants and local cuisine in Heilongjiang.

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Frequently Asked Questions

Q

What is a "China Time-Honored Brand" (中华老字号)?

A

A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.

Q

When was Zhengyanglou founded?

A

Zhengyanglou was founded in null, originating in Heilongjiang, Heilongjiang, primarily in the Food & Beverage field.

Q

What is the signature product of Zhengyanglou?

A

Its signature product is Braised Pork Hock. See the "Signature / Buy Online" section on this page for more products and shopping links.

Q

Where can I find the official list of China Time-Honored Brands?

A

You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.

Sources / References

Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: