老 中华老字号
中文

Dezhou

Time-Honored Brand

Dezhou · Shandong · Founded

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Dezhou Braised Chicken, originating from the Ming Dynasty, is renowned for its five-spice flavor and tender meat that falls off the bone. A true gem of Chinese culinary culture.

Category
Other →
Region
Shandong →
Signature
Dezhou Braised Chicken (Whole)
Certified
2006
#中华老字号#山东特产#非遗技艺#鲁菜经典#扒鸡#五香脱骨

Brand Story

Dezhou Braised Chicken, also known as Dezhou Five-Spice Boneless Braised Chicken, traces its history back to the Ming Dynasty. According to the Dezhou Annals, during the Hongwu reign (1368-1398), roasted chicken was already being made in Dezhou. Later, during the Kangxi reign (1662-1722) of the Qing Dynasty, craftsmen like Jia Jiancai refined the technique, creating a unique process. In the late Qing and early Republic period, the opening of the Tianjin-Pukou Railway brought Dezhou Braised Chicken widespread fame, making it a must-try delicacy for travelers from north and south. The preparation involves over a dozen meticulous steps: selecting live chickens, slaughtering, shaping, deep-frying, and simmering in aged broth for over six hours, resulting in meat that separates from the bone while maintaining its shape. Dezhou Braised Chicken is not just a dish; it embodies the fusion of canal culture and railway culture, reflecting the culinary philosophy of Lu cuisine that emphasizes precision and craftsmanship. In 1956, it was showcased at the National Food Exhibition and hailed as 'China's No.1 Chicken'. Its production technique was listed as Shandong Provincial Intangible Cultural Heritage in 2006.

Signature Products

Dezhou Braised Chicken (Whole)

Five-spice, boneless, tender and savory - the classic signature product. (30-60 RMB per chicken)

Dezhou Braised Chicken (Drumsticks)

Convenient ready-to-eat snack with traditional flavor, perfect for casual enjoyment. (15-25 RMB per pack)

Dezhou Braised Chicken (Gift Box)

Elegantly packaged, containing whole or cut chicken - an ideal gift. (80-150 RMB per box)

Stores & Addresses

Located in: Shandong(山东)

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Cultural Note

The craft of Dezhou Braised Chicken emphasizes 'fire control' and 'aged broth'. Fresh live chickens are selected, then slaughtered, shaped, deep-fried, and simmered in a century-old broth until the bones become brittle and the meat tender, yet the shape remains intact. This technique integrates the essence of Lu cuisine, reflecting a deep respect for the natural flavor of ingredients and mastery over time and heat.

Related Brands

Frequently Asked Questions

Q

What is a "China Time-Honored Brand" (中华老字号)?

A

A China Time-Honored Brand is a designation by China’s Ministry of Commerce for brands with a long history that inherit products, craftsmanship or services across generations and have operated continuously to the present.

Q

When was Dezhou founded?

A

Dezhou was founded in null, originating in Shandong, Shandong, primarily in the Other field.

Q

What is the signature product of Dezhou?

A

Its signature product is Dezhou Braised Chicken (Whole). See the "Signature / Buy Online" section on this page for more products and shopping links.

Q

Where can I find the official list of China Time-Honored Brands?

A

You can log into the MOFCOM "China Time-Honored Brand Information Management System", or browse this site’s brand directory — we have profiled 1,451 time-honored brands.

Sources / References

Brand fundamentals (founding year, heritage level, recognition batch) follow official sources such as the MOFCOM time-honored brand list. Story and encyclopedia: